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21035 customer reviews
Berthet-Bondet - Côtes du Jura Vin de Paille 2009

Berthet-Bondet - Côtes du Jura Vin de Paille 2009

Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5
4.5/5 (8 customers)

15/20

Bettane & Desseauve

91/100

Robert Parker

The 2009 Vin de Paille has classic aromas of golden grapes, dates, and dried apricots with hints of ginger and pollen. There are also some yeasty notes. The palate is sweet and sour; it is not an overly sweet wine and has a lovely acidity that brings freshness. If you want an opulent sweet wine, drink it young; if you prefer something mellow and less sweet, let it age in the bottle." (Wine Advocate 2015 - Robert Parker).

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21035 reviews
-20€

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Estate

Domaine Berthet-Bondet

Vintage

Vin de Paille

Vintage

2009

Designation

Côtes du Jura

Region

Jura

Grape varieties

40% Savagnin, 40% Chardonnay, 20% Poulsard

Terroirs

gravel, marl

Viticulture

Integrated pest management with tillage and grass cover since 1993. Conversion to organic farming since 2010.

Grape harvest

manual

Wine making

drying grapes on pine racks for 3 to 4 months

Livestock farming

18 months in barrels, then 18 months in the cellar

Alcohol content

15%

Residual sugars

110 g/l

Eye

beautiful golden yellow color with orange highlights

Nose

rich aromatic palette, mainly of dried and jammy fruits: raisin, apricot, quince

Mouth

well-balanced, rich, very candied

Serve

at 10°C

Open

1 hour before

Drink from

2016

Drink before

2029

Food and wine pairings

Food and wine pairings

Enjoy with foie gras, blue cheese, or dessert...

More information on Domaine Berthet-Bondet

More information on Côtes du Jura

Bettane & Desseauve

Bettane & Desseauve

Wine rated (2015 guide) 15/20 (Very good wine)

Winery rated 2 stars (A serious and recommendable production, but a little more consistent and uniform than the previous one)

About wine:

Chardonnay, Poulsard, and Savagnin form an effective trio, with pencil lead and candied orange dominating the nose. The palate, with ripe citrus fruits and sharp acidity, is very comfortable, without any saturation.

About the estate:

The estate overlooks Château-Chalon, perched on a rocky outcrop at an altitude of 450 meters. Jean has passed the baton to his daughter Hélène, who came to take over after a first career as a translator in Brussels, and ensure the smooth running of the 15 hectares. Certified organic since 2013, the wines are among the vineyard's successes, particularly the voile wines, which are the estate's great specialty. The yellow wines (4.5 hectares in Château-Chalon) are aged in magnificent vaulted cellars.

Hachette Wine Guide

Guide Hachette des vins

Rated estate (2024 guide) Award-winning wines (This producer's wines are regularly awarded by the guide)

About the estate:

Established in 1985 by Jean Berthet-Bondet, former mayor of Château-Chalon and agricultural engineer, as is his wife. Cultivated according to organic farming principles, the 13 hectares of vineyards and vaulted cellars have been managed by their daughter Hélène since 2018.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rating (2015 guide) 91/100 (Outstanding wine)

About wine:

The 2009 Vin de Paille has classic aromas of golden grapes, dates, and dried apricots with hints of ginger and pollen. There are also some yeasty notes. The palate is sweet and sour; it is not an overly sweet wine and has a nice acidity that brings freshness. If you want an opulent sweet wine, drink it young; if you prefer something mellow and less sweet, let it age in the bottle.

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2024 guide) 1*Star (Up-and-coming stars or quality winemakers producing good-quality wines; you won't be disappointed when tasting the wines from these estates)

About the estate:

Chantal and Jean Berthet-Bondet, both agricultural engineers, left the city in 1985 to create this 11-hectare estate, located equally in the Château-Chalon and Côtes du Jura appellations, and certified organic since 2013. Jean's daughter Hélène is now at the helm. The quality is improving in terms of expression and purity of fruit. New vintages and labels for ouillé wines have been cleverly redefined, although the vintages aged under veil remain the undisputed stars of the estate, with a Château-Chalon that could serve as a model for the prestigious appellation.

Customer rating

Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5

4.5/5

based on 8 reviews

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review and opinion by Mr. MATHIEU G. Published on 08/02/2017

The best straw wine in the Jura region

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Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Note and opinion by Mr. FRANCOIS D. Published on 04/14/2015

This wine is magnificent, rich, balanced, with splendid flavors—a truly wonderful moment.

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Note and opinion by Mr. RAMOS J. Published on 12/19/2025

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Note and opinion by Mr. FREDERIC C. Published on February 3, 2020

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Note and opinion by Mr. THIBAULT E. Published on 10/27/2019

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Review and opinion by Mr. PHILIPPE D. Published on 04/23/2018

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Review and opinion by Mr. SEBASTIEN G. Published on 03/08/2018

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Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review and opinion by Mr. BRUNO L. Published on 07/07/2015

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