Domaine Berthet-Bondet - Macvin du Jura Macvin blanc
"Jurassic Sweetness"
A white Macvin (2/3 grape must and 1/3 marc brandy) made from 100% Chardonnay grapes, exuding a range of aromas from honey to spices, candied orange, dried fruit, caramel, and walnut. The palate is smooth and rich, with a beautiful balance. The finish is fruity and persistent and is perfect as an aperitif or with or in desserts.
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Eye
Amber
Nose
Aromas of dried fruit, caramel, nuts, candied orange, honey, spices
Mouth
Soft, rich, smooth, with a fruity and lingering finish, beautifully balanced
Serve
10°C
Drink before
2045
Guard
20 years
Food and wine pairings
As an aperitif, dessert, or in cooking to make certain desserts (pears or melon with Macvin, tiramisu, crème brûlée, tarte tatin, sorbet), etc.
Bettane & Desseauve
Winery rated 2 stars (A serious and recommendable production, but a little more consistent and uniform than the previous one)
About the estate:
The estate overlooks Château-Chalon, perched on a rocky outcrop at an altitude of 450 meters. Jean has passed the baton to his daughter Hélène, who came to take over after a first career as a translator in Brussels, and ensure the smooth running of the 15 hectares. Certified organic since 2013, the wines are among the vineyard's successes, particularly the voile wines, which are the estate's great specialty. The yellow wines (4.5 hectares in Château-Chalon) are aged in magnificent vaulted cellars.
Guide Hachette des vins
Rated estate (2024 guide) Award-winning wines (This producer's wines are regularly awarded by the guide)
About the estate:
Established in 1985 by Jean Berthet-Bondet, former mayor of Château-Chalon and agricultural engineer, as is his wife. Cultivated according to organic farming principles, the 13 hectares of vineyards and vaulted cellars have been managed by their daughter Hélène since 2018.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2024 guide) 1*Star (Up-and-coming stars or quality winemakers producing good-quality wines; you won't be disappointed when tasting the wines from these estates)
About the estate:
Chantal and Jean Berthet-Bondet, both agricultural engineers, left the city in 1985 to create this 11-hectare estate, located equally in the Château-Chalon and Côtes du Jura appellations, and certified organic since 2013. Jean's daughter Hélène is now at the helm. The quality is improving in terms of expression and purity of fruit. New vintages and labels for ouillé wines have been cleverly redefined, although the vintages aged under veil remain the undisputed stars of the estate, with a Château-Chalon that could serve as a model for the prestigious appellation.
ESTATE PRICE
24
.00
Cash Back | 2.00%
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