21719 customer reviews

Château Pesquié - Ventoux Terrasses blanc 2024

Name: Château Pesquié - Ventoux Terrasses White 2024
Brand: Château Pesquié
Rating: 4 (6 reviews)

Ventoux|White wine|Organic

4/5 (6 customers)

91/100

Jeb Dunnuck

90/100

James Suckling

freshness

appetizer

Guaranteed fun

"Vibrancy and freshness are the hallmarks of this vintage."

“Blended in equal parts from Roussanne, Viognier, Grenache Blanc, and Clairette, and aged in stainless steel tanks, the 2024 Ventoux Terrasses Blanc offers exotic aromas of honeyed citrus, mint, crushed stone, and hints of mandarin. It is medium-bodied, with a pure, concentrated, and elegant palate, well-integrated acidity, and a good finish.” (Jeb Dunnuvk 2025)

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Estate

Château Pesquié

Vintage

Terrasses

Vintage

2024

Designation

Ventoux

Region

Rhône

Grape Varieties

25% Viognier, 25% Grenache Blanc, 25% Roussanne, 25% Clairette

Regions

Very calcareous, stony, and nutrient-poor; elevation of approximately 350 meters

Viticulture

Certified Organic

Grape Harvest

At optimal maturity

Wine Production

A separate winemaking process for each grape variety: direct pressing, followed by fermentation for about 15 days in stainless steel tanks

Livestock Farming

Aged in concrete and stainless steel tanks, with malolactic fermentation halted to preserve freshness

Alcohol content

13.5%

Organic

Yes

Eye

Crystal-clear with silvery highlights

Nose

A beautiful bouquet of white flowers with a citrusy aroma and hints of lime

Palate

Freshness and vibrancy, with aromas of citrus (lemon and grapefruit), exotic fruits (lychees), and white fruits

Serve

At 8-10°C

Drink before

2028

Food and Wine Pairings

Enjoy as an aperitif, with vegetable-based appetizers, grilled fish, white meats, and mild cheeses…

More information at Château Pesquié

More information at Ventoux

Bettane & Desseauve

Rated estate (2022 guide): 2*Stars (A solid, recommendable production, though slightly more consistent and uniform than the previous one)

About the estate:

This family-run estate, now in its third generation, produces a wide range of full-bodied wines on some 70 hectares, in a modern and ambitious style that ranks them among the must-try wines of the Ventoux region. Now managed by Frédéric and Alexandre Chaudière, the vineyard features nine grape varieties grown on clay-limestone gravel slopes at an elevation of 300 meters. The wines are crafted with care.

Guide Hachette des vins

Rated Estate (2023 Guide) Award-Winning Wines (This producer's wines regularly receive awards from the guide)

About the estate:

Purchased in 1970 by Odette and René Bastide, this vast 100-hectare estate, known for its consistent quality, has been managed since 2003 by the third generation (Frédéric and Alexandre Chaudière). The entire vineyard is certified organic and is in the process of converting to biodynamic farming.

Robert Parker - Wine Advocate

Rated estate (2021 guide) Recommended (Wine producer recommended by Robert Parker—The Wine Advocate)

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated Estate (2023 Guide) Selected (Please note that this guide is a ranking, and as such, all the estates listed here—even those without a star—represent, in our view, the pinnacle of French winemaking.)

About the estate:

The history of this estate began in the 1970s, when the Chaudière grandparents restored the château and part of the vineyard. Paul and Edith then set the course by leaving the cooperative and focusing on terroir selection. Since 2000, their sons, Frédéric and Alexandre, have been steering the future of this vast vineyard. We are captivated by the stylistic shift in the wines: they have truly gained in finesse and flavor, and beautifully reflect the freshness of the terroir.

James Suckling

Wine rated (2025 guide) 90/100

About the wine:

On the nose, notes of chopped herbs, pears, lemongrass, and shellfish, followed by a medium-bodied, lively, and slightly spicy palate. Lovely liveliness. Viognier, White Grenache, Roussanne, and Clairette. Made from organically grown grapes. Vegan. Ready to drink now.

Jeb Dunnuck

Wine rated (2025 guide) 91/100

About the wine:

Made from equal parts Roussanne, Viognier, Grenache Blanc, and Clairette, and aged in stainless steel tanks, the Ventoux Terrasses Blanc 2024 offers exotic aromas of honeyed citrus, mint, crushed stone, and hints of mandarin. It is medium-bodied, with a pure, concentrated, and elegant palate, well-integrated acidity, and a good finish.

Customer Rating

4/5

based on 6 reviews

Review by Mr. GUY K. Published on September 10, 2026