"The Syrah immediately expresses its spice. The nose is peppery and spicy. It is a true expression of Syrah: the palate is rich and dense, with a beautiful structure. The wine is long and sappy with well-managed oak." (Jeb Dunnuck)
Buy your Pesquié wines at the best price in our private sale!
from €99 on your first order
Eye
Deep garnet color
Nose
Aromatic with notes of violet, licorice, spices, and blackberries
Mouth
Fresh, balanced, and subtle, with a velvety texture, aromas of strawberries, raspberries, and violets, and a very long, slightly peppery finish.
Serve
At 18°C
Open
2 hours before in a carafe
Drink before
2030+
Food and wine pairings
Enjoy with terrines, roasted or grilled red meats, and especially with duck and truffle scrambled eggs...
Bettane & Desseauve
Rated estate (2022 guide) 2 stars (A serious and recommendable production, but a little more consistent and uniform than the previous one)
About the estate:
This family-run estate, now in its third generation, produces a wide range of structured wines on some 70 hectares, in a modern and ambitious style that places them among the must-haves of Ventoux. Now managed by Frédéric and Alexandre Chaudière, the vineyard has nine grape varieties grown on clay-limestone slopes at an altitude of 300 meters. The wines are vinified with great care.
Guide Hachette des vins
Rated estate (2023 guide) Award-winning wines (This producer's wines are regularly recognized by the guide)
About the estate:
Acquired in 1970 by Odette and René Bastide, this vast 100-hectare estate, which produces consistent quality wines, has been run since 2003 by the third generation (Frédéric and Alexandre Chaudière). The entire vineyard is certified organic and is currently converting to biodynamic farming.
Robert Parker - Wine Advocate
Wine rating (2020 guide) 90-92/100 (Outstanding wine)
Rated estate (2021 guide) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
About wine:
Ventoux Artemia 2019 is a blend of 75% Syrah and 25% Grenache, aged equally in barrels, demi-muids, and concrete vats. Grown on a high-altitude gravelly limestone plateau, it exhibits a more northern style of Syrah, with floral and herbaceous notes on the nose and hints of crushed pepper. Medium-bodied, it is fresh and lively, but with firm tannins and savory notes of black olives on the long finish.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2022 guide) 92/100
Rated estate (2023 guide) Selected (Please note that this guide is a ranking and, as such, all the estates listed in it, even those without stars, represent, in our opinion, the excellence of French production.)
About wine:
The Syrah immediately expresses its spice. The nose is peppery and spicy. It is a true expression of Syrah: the palate is rich and dense, with a beautiful structure. The wine is long and sappy with well-managed oak.
About the estate:
The history of this estate began in the 1970s, when the Chaudière grandparents restored the château and part of the vineyard. Paul and Edith then gave it new impetus by leaving the cooperative and focusing on terroir selection. Since 2000, their sons Frédéric and Alexandre have been overseeing the destiny of this vast vineyard. We are impressed by the stylistic shift in the wines: they have really gained in finesse and flavor, and are a worthy representation of the freshness of the terroir.
Discover other wines from the estate
