"A blend of 60% Grenache and 40% Syrah, Ventoux Terrasses 2023 is a juicy, pure, medium-bodied wine that perfectly embodies the Ventoux terroir with its vibrant, mineral style. Notes of red and black fruits, peppery garrigue, crushed stone and spring flowers flourish. Medium-bodied, wonderfully pure, with well-integrated acidity and a lovely finish." (Jeb Dunnuck 2025)
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Eye
Deep ruby colour
Nose
Intense, with notes of fresh fruit and peppery spices.
Mouth
Very well-balanced, fresh and round tannins with red fruit aromas, floral and spicy notes.
Serve
At 17°C
Drink before
2028
Food and wine pairing
Enjoy with grilled meats, kebabs, pizzas, country-style salads, beef carpaccio, stuffed vegetables, terrines, pasta bolognese...
Bettane & Desseauve
Domaine rated (guide 2022) 2*Stars (A serious and recommendable production, but a little more regular and homogeneous than the previous one)
About the domain :
This three-generation family-run business produces a wide range of well-structured wines on some 70 hectares of land, in a modern, ambitious style that makes it one of Ventoux's "must-haves". Today managed by Frédéric and Alexandre Chaudière, the vineyard features nine grape varieties grown on gravelly clay-limestone slopes at an altitude of 300 meters. The wines are vinified with tact.
Guide Hachette des vins
Domaine noté (guide 2023) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the domain :
Acquired in 1970 by Odette and René Bastide, this vast 100-hectare estate, with its consistent quality, has been run since 2003 by the third generation (Frédéric and Alexandre Chaudière). The entire vineyard is certified organic and in the process of being converted to biodynamic viticulture.
Robert Parker - Wine Advocate
Wine rated ( 2025 guide) 91/100 (Great wine)
Domaine noté (guide 2021) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
About the wine:
Ventoux Terrasses 2023 opens with notes of wild cherry, red plum, garrigue, crushed stone and a hint of black pepper. Medium-bodied and well-balanced, it offers a precise rather than opulent core of red fruit, framed by fine, chalky tannins and vibrant acidity. This is a well-balanced, elegant Southern Rhône red, less about muscular power than tension and freshness, which should drink nicely over the next 5-8 years.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Domaine noté (guide 2023) Sélectionné (We remind you that this guide is a prize list and as such, all the estates that appear in it, even without a star, represent, in our eyes, the excellence of French production).
About the domain :
he story of this estate began in the 1970s, when the Chaudière grandparents restored the château and part of the vineyard. Paul and Edith then provided the impetus by leaving the cooperative and favoring terroir selection. Since 2000, their children Frédéric and Alexandre have overseen the destiny of this vast vineyard. We have been seduced by the stylistic shift in the wines: they have really gained in finesse and sapidity, and represent the freshness of the terroir with dignity.
Jeb Dunnuck
Wine rated (2025 guide) 92/100
About the wine:
A blend of 60% Grenache and 40% Syrah, Ventoux Terrasses 2023 is a juicy, pure, medium-bodied wine that perfectly embodies the Ventoux terroir with its vibrant, mineral style. Notes of red and black fruits, peppery garrigue, crushed stone and spring flowers flourish. Medium-bodied, wonderfully pure, with well-integrated acidity and a fine finish.
9
.95
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