Alheit Vineyards

From the very beginning, the Alheit are convinced that Cape Town’s greatest potential in winemaking lies in its white wines. As a result, the Alheit estate focuses on producing white wines, primarily from old Chenin Blanc vines. The production methods are very natural: Suzaan and Chris Alheit use only indigenous yeasts to make their wines and intervene very little during the winemaking process.

The Alheit wine portfolio consists of five wines: two made from 100% old-vine Chenin Blanc (single-vineyard selections), one single-vineyard selection made from 100% Sémillon, and two blended wines.