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Bouchard Père & Fils - Meursault Genevrières 1er Cru Domaine 2010

Bouchard Père & Fils - Meursault Genevrières 1er Cru Domaine 2010

A new vintage, the 2009 was rated: RVF 16.5/20
This Meursault 1er Cru is an intense and complex wine with a subtle, characteristic bouquet combined with a hint of oak. A refined, full-bodied white, without any heaviness, displaying the typical liveliness of Genevrières wines and a delicately spicy finish. A bottle of great class!

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Rated site
21361 reviews
-20€

Starting at €99 on your first order

Estate

Bouchard Père et Fils

Vintage

1er Cru Genevrières

Vintage

2010

Designation

Meursault 1er Cru

Region

Burgundy

Grape varieties

100% Chardonnay

Regions

gravelly clay-limestone with traces of iron, east/southeast-facing

Viticulture

soil cultivation and targeted interventions to ensure optimal plant health throughout the year

Grape Harvest

manually into small crates

Winemaking

fermentation in oak barrels

Livestock farming

aged in French oak barrels

Alcohol content

14%

Eye

Pale gold color with green highlights

Nose

A subtle, distinctive bouquet combined with a hint of oak

Palate

Refined and full-bodied, yet not at all heavy, with that characteristic liveliness typical of wines from Genevrières. A voluptuous wine. Good aging potential.

Serve

decant at 12°C

Open

1 hour ago

Drink from

2012

Drink before

2021

Food and wine pairings

Food and wine pairings

Un vin qui sera parfait sur les poissons en sauce (brochet au beurre blanc, saumon &agrave; l'oseille)...<br/>

More information at Bouchard Père et Fils

More information at Meursault

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2023 guide): 4* Stars (Producers of the very highest quality, the pride of French viticulture)

About the estate:

From Cazetiers to Bouzeron, this major Beaune-based wine merchant, founded in 1731, owns more than 142 plots across 130 hectares of vineyards, including 73 hectares of Premier Cru and Grand Cru vineyards. This first-rate wine-growing heritage allows Frédéric Weber, a talented winemaker previously in charge of Château de Poncié, to produce approximately 600,000 bottles out of the total three million units produced here each year, with the majority of production coming from purchased grapes for the grand crus and from carefully selected musts for the whites other than those from the estate. Impressive success with both whites and reds in recent vintages.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Rated estate (2022 guide) Recommended (Wine producer recommended by Robert Parker – The Wine Advocate)

Jancis Robinson

Jancis Robinson

Rated estate (2022 guide) Recommended

James Suckling

James Suckling

Rated estate (2023 guide) Recommended

No rating available
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