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20832 customer reviews
Bouchard Père & Fils - Chambolle-Musigny 2019

Bouchard Père & Fils - Chambolle-Musigny 2019

93/100

Wine Spectator

15,5/20

Jancis Robinson

89+/100

Robert Parker

89/100

Burghound

89/100

Tim Atkin

(Notes vintage 2018)
pinot noir
delicate
expressive
leg of lamb

This Chambolle-Musigny has an expressive bouquet, with notes of red berries accompanied by a very light, pleasing woody note. Tender and delicate, this wine is appreciated for its finesse and touch on the palate, as well as for its perfect balance. A must-try!

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20832 reviews
-20€

from €99 on your 1st order

Estate

Bouchard Père et Fils

Vintage

2019

Designation

Chambolle-Musigny

Region

Burgundy

Grape varieties

100% Pinot Noir

Terroirs

Clay-limestone soils

Viticulture

Wine made from grapes grown on the estate and by partner winemakers

Harvest

Manual

Winemaking

After total or partial destemming, depending on the vintage, fermentation in small containers and gentle pressing ensure optimal vinification (depending on the vintage profile, vatting can last 15-18 days).

Breeding

10-12 months in French oak barrels, with 25-30% new barrels

Eye

Ruby red

Nose

Expressive bouquet of red berries with a slight woody note

Mouth

Tender and delicate, with a fine structure without excessive robustness, good ageing potential.

Serve

Decant at 17-18°C

Open

1 hour before

Drink before

2029

Food and wine pairing

Food and wine pairing

Enjoy with chops, leg or rack of lamb...

More information on Bouchard Père et Fils

More information on Chambolle-Musigny

Bettane & Desseauve

Bettane & Desseauve

Domaine rated (guide 2023) 4*Stars (Top-quality producers, the glories of French winegrowing)

About the domain :

From Les Cazetiers to Bouzeron, this major Beaune trading house, founded in 1731, owns over 142 parcels in 130 hectares of vineyards, including 73 hectares of Premier and Grand Cru. This first-rate winegrowing heritage enables Fréderic Weber, a talented winemaker who was previously in charge of Château de Poncié, to produce around 600,000 bottles out of the total three million produced here each year, with most of the production coming from purchased grapes for the great reds, and carefully selected musts for the non-domain whites. Impressive success in both white and red wines in recent vintages.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rated (guide 2020) 89+/100 (Vintage 2018) (Very good wine)

Domaine noté (guide 2022) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

Wine Spectator

Wine Spectator

Wine noted (guide 2020) 93/100 (Vintage 2018) (Exceptional wine)

Burghound

Burghound

Wine rated 89/100 (Vintage 2018)

Jancis Robinson

Jancis Robinson

Wine rated 15,5/20 (Vintage 2018)

Rated domain (guide 2022) Recommended

James Suckling

James Suckling

Rated domain (guide 2023) Recommended

Tim Atkin

Tim Atkin

Wine rated (guide 2019) 89/100 (Vintage 2018)

No notes available
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