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Domaine du Pas de l'Escalette - Languedoc Les Petits Pas 2023

Domaine du Pas de l'Escalette - Languedoc Les Petits Pas 2023

Wine rated 4.3/5Wine rated 4.3/5Wine rated 4.3/5Wine rated 4.3/5Wine rated 4.3/5
4.3/5 (3 customers)

91/100

Bettane & Desseauve

91/100

RVF

accessible
crunchy
biodynamics
guaranteed enjoyment

"Delicious and convivial par excellence, a vintage marked by its youthfulness and liveliness."

"The reds are sumptuous, starting with Les Petits Pas, a basket of fruit, tender and serene." (Le Guide RVF 2025) The ultimate Cuvée for friends!

Buy your Pas de l'Escalette wines at the best price in a private sale!

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Estate

Domaine du Pas de l'Escalette

Vintage

Les Petits Pas

Vintage

2023

Designation

Languedoc

Region

Languedoc

Grape varieties

40% Syrah, 40% Grenache, 20% Carignan

Terroirs

Limestone terraces surrounded by dry stone walls called clapas, nestled at an altitude of 350 meters at the foot of the Larzac plateau.

Viticulture

Certified organic and biodynamic

Grape harvest

Manuals

Wine making

60% destemming, 20 days' vatting, traditional vinification with minimal intervention on the grapes, alcoholic fermentation in 50 hl wooden vats with indigenous yeasts, malolactic fermentation in wood.

Livestock farming

6 months in truncated cone-shaped wooden and concrete vats

Alcohol content

13.5%

Organic

Yes

Eye

Bright, clear ruby red color

Nose

Fragrant, with aromas of red fruits and woody notes

Mouth

Light structure, very delicate, lovely lingering red fruit flavors, delicious and crisp

Serve

Decant at 14-15°C

Open

1/2 hour before

Drink before

2028

Food and wine pairings

Food and wine pairings

Enjoy with osso buco, fine charcuterie, lamb skewers, vegetable crumble, a cheese platter...

More information on Languedoc

Bettane & Desseauve

Bettane & Desseauve

Wine rated (2025 guide) 91/100

Rated estate (2026 guide) 3 stars (High-quality production, serving as a benchmark in its sector)

About the estate:

Julien Zernott and Delphine Rousseau acquired this vineyard in 2002. It is planted on terraces surrounded by dry stone walls. Perched at an altitude of 350 meters on around twenty hectares at the foot of the Larzac plateau, the vines are organically farmed, bathed in a cool, windy microclimate and benefiting from the limestone scree terroir of the Causse and all the biodiversity of the area. The common thread here is freshness, made possible by the altitude of the vineyard; it is found in all the vintages, without exception, making this an estate apart from the Larzac terraces, which strikes the perfect balance between freshness and structure. This estate is a sure bet and a must-visit. We have no regrets about the third star recently awarded and see constant improvements right from the entry level.

Gault & Millau Wine Guide

Guide des Vins Gault & Millau

Domain rated Recommended (Recommended)

About the estate:

The Domaine du Pas de l'Escalette has 20 hectares of biodynamic vineyards, planted on terraces with dry stone walls known as "clapas." It is perched at an altitude of 350 meters in the foothills of the Larzac. Julien Zernott and Delphine Rousseau moved there in 2003. With the help of the intense biodiversity of the surrounding area and the exclusive use of organic products, they work the vineyard in a way that respects nature.

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rating (2025 guide) 91/100

Rated estate (2025 guide) 2 stars (These very large estates, often blessed with fabulous terroirs, are must-haves which, thanks to their consistency and the excellence of their production, deserve a place in the cellars of discerning wine lovers).

About wine:

The reds are sumptuous, starting with Les Petits Pas, a basket of fruit, tender and serene.

About the estate:

Located northwest of the Terrasses du Larzac, in the beautiful area of Pégairolles de l'Escale and Lauroux, this 20-hectare estate belongs to Julien and Delphine Zernott, who have been here since 2003. The vineyard comprises around fifty terraces on limestone scree, with a high proportion of very old vines. This terroir is in good hands with this talented and determined couple. While the whites confirm their great elegance, all of the reds presented this year are of a very high standard, graceful, with exemplary management of texture and aging.

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