“A powerful, concentrated nose with juicy aromas of black fruit. The palate is full-bodied, with playful, sharp tannins and a slightly angular finish, which is reassuring.” (Le Guide des Meilleurs Vins de France 2021 - RVF) A wine full of purity and authenticity that has everything going for it!
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Eye
Shiny dress
Nose
Charming, fruity, with a delicious hint of spice
Mouth
A lovely wine with a crisp texture—slightly effervescent upon opening due to the protective gas, which will dissipate after decanting or a few minutes in the glass
Serve
At 14-16°C
Drink before
2023
Food and wine pairings
Enjoy it with poultry, red meat, cheese...
Bettane & Desseauve
Winery rated 1*Star (A serious, recommendable production, consistent with what one would expect from its appellation(s))
About the estate:
Isabelle Carles and Franck Pascal, who moved to Vélines in 2000, chose to produce pure, sulfur-free wines that are both easy to drink and fruity—wines that are meant to be enjoyed. Certified biodynamic since the 2011 vintage, the 19-hectare estate has always been run according to the principles of organic farming, in order to preserve the environment and their health. They have done well, because without falling into the trap of natural wines, whose fermentation processes can get out of hand, they produce a lovely, fairly consistent range of wines, crafted according to terroir, without technicality, in the Burgundian style.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2021 guide) 89/100
Rated estate (2021 guide) 1*Star (Up-and-coming stars or quality winemakers producing good wines; you won't be disappointed when tasting the wines from these estates)
About wine:
A powerful, concentrated nose with juicy aromas of dark fruit. The palate is full-bodied, with lively, sharp tannins that are a bit firm on the finish, which is reassuring.
About the estate:
Located on clay-limestone soil overlooking the right bank of the Dordogne River, this estate has become one of the driving forces behind the revival of Bergerac. Isabelle Carles and Franck Pascal produce lively, pure wines with intense flavors and great freshness, which they offer at very affordable prices. The reds are sulfur-free and made without additives, even at bottling. This approach is masterfully executed: after aeration, the wines remain clean and well-structured, with perfect, natural acidity.
Customer rating
4.2/5
based on 9 reviews
Review by Mr. ERIC R. Posted on 12/08/2025
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Review by AMANDINE L. Posted on February 6, 2023
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Review and opinion by Mr. THIERRY D. Published on 09/01/2022
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Review by Mr. PHILIPPE C. Published on April 22, 2022
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Review by Mr. GERARD J. Published on 10/22/2021
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Review by Mr. MICHEL F. Posted on August 1, 2021
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Review and opinion by Mr. NICOLAS S. Published on 06/27/2021
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Review by Mr. RENAUD G. Published on March 22, 2021
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Review by Ms. Pernelle M. Published on March 10, 2021
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