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Bouchard Père & Fils - Nuits-Saint-Georges 2020

Bouchard Père & Fils - Nuits-Saint-Georges 2020

16,5/20

Jancis Robinson

91/100

Wine Spectator

(2019 Vintage Notes)
Pinot Noir
extensive
expressive
silky tannins
grilled meat

"A new vintage for this gourmet Nuits-Saint-Georges—full-bodied and with unparalleled silkiness!"

The 2020 Nuits-Saint-Georges from Bouchard Père & Fils once again showcases the full finesse of the terroir where it is grown. On the nose, it opens with aromas of wild berries, cherries, and blackcurrants, with subtle notes of freshly ground pepper. On the palate, it is full-bodied and rich, with a well-balanced structure that envelops firm yet silky tannins, leading to a finish of beautiful intensity.

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Rated site
21406 reviews
-20€

Starting at €99 on your first order

Estate

Bouchard Père et Fils

Vintage

2020

Designation

Nuits-Saint-Georges

Region

Burgundy

Grape Varieties

100% Pinot Noir

Terroirs

Clay-limestone and stony soils

Viticulture

Reasoned

Grape Harvest

Manuals

Wine Making

After total or partial destemming—depending on the vintage—fermentation in small vessels and gentle pressing ensure optimal winemaking (depending on the vintage’s profile, the fermentation period can last 15–18 days)

Livestock Farming

Aged for 12 months in French oak barrels (25–30% of which are new)

Eye

A bright, light garnet color

Nose

An intense bouquet of berries and spices

Palate

Rich, tannic, and well-structured; it becomes rounder after a few years of bottle aging, with good aging potential

Serve

At 17–18°C

Open

1 hour before

Drink starting at

2025

Drink before

2034

Food and Wine Pairings

Food and Wine Pairings

Enjoy it with beef bourguignon, snails with parsley and garlic, or ash-coated goat cheese...

More information at Bouchard Père et Fils

More information at Nuits-Saint-Georges

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2023 guide): 4*Stars (Producers of the very highest quality, the pride of French viticulture)

About the estate:

From Cazetiers to Bouzeron, this major Beaune wine merchant founded in 1731 owns more than 142 plots spanning 130 hectares of vineyards, including 73 hectares of Premier Cru and Grand Cru vineyards. This first-rate viticultural heritage enables Frédéric Weber, a talented winemaker who previously managed Château de Poncié, to produce approximately 600,000 bottles out of the total three million produced here each year; the majority of production comes from purchased grapes for the great reds and from carefully selected musts for the whites, other than those from the estate. Impressive success with both white and red wines in recent vintages.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Rated estate (2022 guide) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

Wine Spectator

Wine Spectator

Wine rated (2022 guide) 91/100 (2019 vintage) (Exceptional wine)

Jancis Robinson

Jancis Robinson

Wine rated (2022 guide) 16.5/20 (2019 vintage)

Rated winery (2022 guide) Recommended

James Suckling

James Suckling

Rated winery (2023 guide) Recommended

No rating available

1JOUR1VIN PRICE

54

.90

€/bottle

Cash Back | 2.00%FAQ

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