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Moselle

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Moselle
The Moselle is Germany's best-known wine-growing region. It is also the largest in terms of production. It stretches from north to south along the winding river of the same name.

The steep, south-facing slopes of the Moselle create ideal conditions for growing Riesling, providing it with optimal sun exposure. The generally cool climatic conditions allow the grapes to ripen slowly while retaining their acidity. The rocky outcrops and stony soils reflect the sun’s rays and retain heat, creating a very warm microclimate in the best sites and facilitating excellent ripening. A thin topsoil layer forces the vines to draw their nutrients from deep, nutrient-rich soils. This results in lively wines that embody the soils’ pronounced minerality.
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