Burgundy
Red wine
per unit
Drink or Keep

4.3/5 by 3 customers
Ce Bourgogne Pinot Noir provient de parcelles essentiellement situées dans la Côte de Nuits. Il dévoile un nez sur des arômes fins et délicats de fruits rouges frais, que l’on retrouve en bouche. On perçoit une matière riche et bien mûre, les tanins sont fins et ronds. C’est un joli vin, bien structuré et plaisant...

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Winery :
Domaine Faiveley
Name of the wine :
Pinot Noir
Vintage :
2012
Appellation :
Bourgogne
Origin :
Burgundy
Colour :
Red wine
Grape Variety :
100% Pinot Noir
Terroirs :
Provient de parcelles essentiellement situées dans la Côte de Nuits
Harvest :
Manuelles
Viticulture :
La vigne est cultivée avec application et rigueur : taille d’hiver, ébourgeonnage de printemps et vendange en vert l’été
Vinification :
Vinification traditionnelle bourguignonne
Aging :
12 à 14 mois en cuve
Appearance :
Belle robe rubis
Nose :
Agréables arômes de fruits rouges frais
Palate :
Une matière riche et bien mûre, les tanins sont fins et ronds. C’est un vin bien structuré et plaisant
Drink from :
2014
Drink before :
2017
Open :
1 heure avant
Serve :
à 14°C
Accords mets/vins : à déguster sur des viandes blanches, des grillades, des volailles rôties...
More informations about le Domaine Faiveley and its wines by clicking here.
Guide Bettane & Desseauve des Vins de France

Guide Bettane & Desseauve des Vins de France

Vineyard rated (guide 2018) : 4****Stars (The producers of very high-quality wines, those who are the glory of the French vineyard)

About the vineyard : The large and prestigious range of wines of the House has just increased by tenant farming of the domaine Dupont-Tisserandot wines. But these will be vinified separately, while respecting the usual accuracy of extractions and very thoughtful determination of oak flavours, in a classic and harmonious style where only the terroir speaks.

Le Guide Hachette des Vins

Le Guide Hachette des Vins

Vineyard rated (guide 2018) : Wines regularly rewarded (The wines of this producer are regularly rewarded by the guide)

About the vineyard :

Cette maison de négoce fondée à Nuits-Saint-Georges en 1825 est un nom qui compte en Bourgogne, depuis sept générations. À sa tête depuis 2005, Erwan Faiveley, qui a succédé à son père François, est épaulé par Bernard Hervet à la direction générale. Aujourd'hui, c'est l'un des plus importants propriétaires de vignes en Bourgogne : 120 ha du Chablisien au Mâconnais, avec son fief en Côte de Nuits, dont 10 ha en grand cru et près de 25 ha en 1ercru.

Les Meilleurs Vins de France - Gault Millau

Les Meilleurs Vins de France - Gault Millau

Vineyard rated : 5*Étoiles (Production remarquable)

About the vineyard : Key player with more than 120 hectares, Faiveley is present on all the appellations of Burgundy from the Cote Chalonnaise to the Côte de Nuits. Latest acquisition: 5 hectares on the most prestigious Puligny climats (Bâtard-Montrachet, Bienvenues-Bâtard-Montrachet...). The quality is confirmed a little more every year; the oak flavours remains discreet, extractions occur smoothly, with finesse. The young Erwan Faiveley, who represents the seventh generation, took over at the head of the House.

Wine Advocate - Robert Parker

Wine Advocate - Robert Parker

Vineyard rated : Recommended (Winery recommended by the Wine Advocate - Robert Parker)

About the vineyard :  

Guide des Meilleurs Vins de France - RVF

Guide des Meilleurs Vins de France - RVF

Vineyard rated (guide 2018) : Sélectionné (Nous rappelons que ce guide est un palmarès et qu'à ce titre, tous les domaines qui y figurent, même sans étoile, représentent, à nos yeux, l'excellence de la production française.)

About the vineyard : Erwan Faiveley took over from his father early 2005 and since then, practices a quiet revolution. In 2006, he hired the former CEO of Bouchard, Bernard Hervet, who had fully met up the challenges with his previous employer. The style of wine has not changed so far. Solidly built around a dense but austere material, they are weakly colorful, with a discreet but firm fruit that appears only after aging period that can variate according to the soils. It took until the 2006 to notice a change. If the quality of oak flavours were once a little green and participated in the austere character of the wines of the estate, today they appear as toasted aromas (sometimes in a bit too linear way). Conversely, the wines offer silkier tannins than in the past.

Customers ratings

4.3/5
by 3 reviews
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Rating and review of M. JEAN FRANCOIS P. Published on 09/06/2015
cerise kirsch typique du pinot noir. Agréable.
Rating without reviews of M. HOEL C. Published on 23/08/2016
Rating without reviews of M. ARNALDO T. Published on 03/02/2015
L'appellation d'origine contrôlée Bourgogne est une appellation régionale concernant un total de 299 communes réparties sur les départements de la Saône-et-Loire, la Côte d'Or et l'Yonne. Cette délimitation représente en Bourgogne une mosaïque de terroirs aux propriétés organoleptiques très variées qui font les caractéristiques des vins de Bourgogne. Ces terroirs sont ...
More informations on Bourgogne wines

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